tag:blogger.com,1999:blog-6574046592294768817.post8589074743358493107..comments2023-11-30T09:42:16.566-05:00Comments on Whynot Pottery Blog: you know it's right and yet.....cookingwithgashttp://www.blogger.com/profile/11456258592273328486noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-6574046592294768817.post-37166366776136182272012-06-04T12:19:07.396-04:002012-06-04T12:19:07.396-04:00I recently opened a box of underglazes at Mudfire,...I recently opened a box of underglazes at Mudfire, some of the white ones were the "new and improved" white. It scares me. What was wrong with the old white? Now we have to test this new glaze all over again. I feel your pain, although, thankfully, this underglaze situation is nowhere near the work you went through. Thanks for the reminder to test, test, test.Lori Buffhttps://www.blogger.com/profile/00233955188892423314noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-45019555879491135032012-06-04T11:16:13.589-04:002012-06-04T11:16:13.589-04:00such risky business! sometimes I get a cheap thril...such risky business! sometimes I get a cheap thrill from leaping off into the void of the unknown, materials-wise... it doesn't always work out however. I keep doing it, so I must crave the drama. I just refire it til the cows come home. xoLaura Farrowhttps://www.blogger.com/profile/00599352350646443305noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-34163405982878638442012-06-04T10:09:48.728-04:002012-06-04T10:09:48.728-04:00WHAT??!! That bites.... I am amazed at your restra...WHAT??!! That bites.... I am amazed at your restraint. How about tears? Did you have any of those?- I know I would have been bawling!! <br />Thanks for sharing your post, so we can all learn (as if!!).<br />My favorite line from your post:<br />"...one of the swirls not only peeled away but sticking up in the air as if to say, "hey there!" look at what I can do." That cracked me up!!Anonymoushttps://www.blogger.com/profile/06084462536524346103noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-81169626940188699842012-06-04T09:53:42.246-04:002012-06-04T09:53:42.246-04:00fuchity fuch fuch! NO!fuchity fuch fuch! NO!Gary's third pottery bloghttps://www.blogger.com/profile/13517401528128108791noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-60951038454833500732012-06-03T22:31:27.343-04:002012-06-03T22:31:27.343-04:00so glad that no pots were harmed in the making of ...so glad that no pots were harmed in the making of this blog!Amyhttps://www.blogger.com/profile/14113529511743405120noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-58108953023348446972012-06-03T22:25:43.251-04:002012-06-03T22:25:43.251-04:00At least you aren't in the car with Gerry righ...At least you aren't in the car with Gerry right now going 80 miles an hour on I 95..... Christ almighty!!,<br />Sorry about the glazing, I have two words for that.... Terra sigilata haha<br />XoxoTracey Broomehttps://www.blogger.com/profile/14560971496423789576noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-70058547567419435062012-06-03T19:26:21.158-04:002012-06-03T19:26:21.158-04:00we are working in that right now Hollis.
We do fin...we are working in that right now Hollis.<br />We do find it best to add alcohal after 6 pm anytime before that could be dangerous to all clay products.cookingwithgashttps://www.blogger.com/profile/11456258592273328486noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-85281119755014580402012-06-03T13:29:43.857-04:002012-06-03T13:29:43.857-04:00More alcohol is the trick, Meredith.
In you and M...More alcohol is the trick, Meredith. <br />In you and Mark, I mean ... not in the resist.Hollis Engleyhttps://www.blogger.com/profile/01550281579804944085noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-61853375964457287242012-06-03T12:54:04.000-04:002012-06-03T12:54:04.000-04:00yes, Linda- redo-redo-redo.
SS- you know we have t...yes, Linda- redo-redo-redo.<br />SS- you know we have tempers and it took all I had NOT to bash them all. I am learning in my OLD age to step the heck away.<br />The forbes is a latex-<br />What we use is Aftosa's wax resist and I will have to look it up. I usually buy a 1/2 gallon. Take out what we need, thin with water,never add it back to the container,and sometimes place it in clean smaller bottles with tight lids. Works well for us-cookingwithgashttps://www.blogger.com/profile/11456258592273328486noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-20631396798658088462012-06-03T11:05:26.338-04:002012-06-03T11:05:26.338-04:00I'm curious about what brand wax resist is you...I'm curious about what brand wax resist is your normal one also....<br /><br />And no one can say that potters don't have to have patience. I am still working on that one for sure.Anna M. Brannerhttps://www.blogger.com/profile/02891156072805878934noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-18597563250529250622012-06-03T09:57:43.672-04:002012-06-03T09:57:43.672-04:00I think I might have been throwing pots. Washing o...I think I might have been throwing pots. Washing off glazes is such a pain in the neck (and hard on your hands). What wax resist do you typical use?Michèle Hastingshttps://www.blogger.com/profile/11346907762804197879noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-74439616408669544602012-06-03T09:22:48.690-04:002012-06-03T09:22:48.690-04:00Water based v/s oil based? Or just crap that didn&...Water based v/s oil based? Or just crap that didn't work? It's always something.Dennis Allenhttps://www.blogger.com/profile/01170187288282755570noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-62311963666257763082012-06-03T09:17:25.237-04:002012-06-03T09:17:25.237-04:00I admire your patience and persistence. I would...I admire your patience and persistence. I would've thrown the whole lot in the lake, packed and put a for sale sign at the end of the drive. Glad you're not a quitter!Shortstuffhttps://www.blogger.com/profile/14167435548266949958noreply@blogger.comtag:blogger.com,1999:blog-6574046592294768817.post-73474541870791945662012-06-03T09:15:01.746-04:002012-06-03T09:15:01.746-04:00Isn't it the way, what a lot of work to redo, ...Isn't it the way, what a lot of work to redo, always something to learn.Linda Starrhttps://www.blogger.com/profile/04364078667554676592noreply@blogger.com